Top 5 Sources of Foodborne Illness and How to Prevent Them Every year, foodborne illnesses affect 48 million Americans—roughly one in six people—according to the Centers for Disease Control and …
E. Coli Outbreak Linked to McDonald’s Quarter Pounders: Symptoms, Risks, and Prevention The U.S. Centers for Disease Control and Prevention (CDC) has reported a significant E. coli outbreak tied to …
